The Texas Side-Dish Backbone
Pinto beans are the quiet workhorse of any BBQ plate. Ours stay earthy and creamy, not mushy — because we cook them slow, not hard. Pair with coleslaw for a classic side trifecta.
Pinto Beans
$2.25 / $4.45 / $6.85
House-CookedFrom Dry Beans
Our pinto beans are cooked in-house, every day, from dry beans — not canned. Slow-simmered with salt and light seasoning until creamy. Portion size $2.25, pint $4.45 (feeds 2–3), quart $6.85 (feeds 4–6).
| Calories (est.) | ~170 cal |
| Portion | $2.25 |
| Pint | $4.45 |
| Quart | $6.85 |
