The Full Texas Flight
The Rodeo is for people who can't choose — or who are willing to commit to a serious lunch. Brisket, sausage and ribs is the most-ordered three-meat combo and the one we'd recommend for a first-timer. It hits every corner of the pit menu: rich and beefy, peppery and smoky, and fatty-tender pork rib.
Side Tip
With three meats on the plate, pick sides that contrast — coleslaw (cool, crunchy), pinto beans (savory), and potato salad or mac & cheese (indulgent). Too many carb-heavy sides and it'll be too much food, even for the Rodeo.
